$25/person | $10 per child (12 and under) Soup, salads and bruschetta with house baked bread are served family style at your table; then enjoy the multiple offerings at the chef attended past station. Seconds are encouraged!
Three course dinner $110 per person Enjoy a three course dinner with surprises in The Cellar, our brand new dining space Featured wine pairings Dine-in only Reservations recommended